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Lucy Folk x CREMA

Celebrate the impending festive season with a culinary collaboration to tickle the taste buds. Lucy Folk has joined forces with Sydney based baker and creator, Tia Berardinis of 'The World of Crema' to create a dessert perfect for the holidays.

 

Boasting a triumphant absence of refined sugar, the cake embraces mindful sourcing with every ingredient locally, organically, and sustainably procured ensuring not just a festive indulgence for the palate but also a conscious choice eating.

Spiced Honey Yoghurt Sponge with Chocolate & Cherries

Ingredients


Spiced Honey Yoghurt Sponge

  • 200g locally cultured honey
  • 225g organic salted soft butter
  • 4 eggs
  • 70g plain organic yoghurt
  • 250g plain flour
  • 10g baking powder
  • 2g baking soda
  • 1/2 tsp cinnamon
  • 1/4 tsp ground cloves
  • 1/4 tsp ground nutmeg
  • 1/4 tsp ground ginger



Cherries

  • 250g pitted and de-piped cherries



Chocolate Glaze

  • 200g good quality dark chocolate (70%) melted

Line an 8” cake tin and preheat your oven to 180°C (fan forced).


Whisk the honey and butter together in a large bowl with a spatula or in a stand mix with paddle attachment.


In a separate medium sized bowl, mix all the dry ingredients (flour, baking soda, cinnamon, cloves, nutmeg and ginger) together and set aside.

Add eggs into your butter/honey mixture one at a time with 1 tablespoon of the flour mix per egg. Whisk well after each addition to egg.


Gradually add the remaining flour mix to the batter until well incorporated.


Scrape down your bowl as necessary to ensure an even batter.

Pour into prepared tin and bake for 40 -50 mins depending your oven.

Turn the cake out of the tin onto a cooling rack.


Add cherries to a small saucepan and put on medium low heat for 5-10 minutes until juicy, slightly cooked but still holding their shape – set aside and let cool



Melt chocolate cover cake while the chocolate is warm.

Melt the dark chocolate in a bain marie or microwave.

Cover cake while the chocolate is warm



Press cherries into the warm chocolate in the desired pattern of your choice.

Decorate with youru favourite florals and eat with lovers, family & friends.

Measurement Guide

Inner Diameter

Use the table below to find your ring size. The most accurate sizing is determined by measuring the inner diameter of your ring in millimetres (mm) using a ruler.

Size Conversion Chart

UK/AU I J K L M O Q R S
US
FR 47¾ 49 50 51¾ 52¾ 55¼ 57¾ 59 60¼
IT 8 8.75 10 11.25 12.5 15 17.5 19 20.25
Millimetres 15.29 15.49 15.9 16.31 16.71 17.53 18.34 18.75 19.15
Inches 0.602 0.61 0.626 0.642 0.658 0.69 0.722 0.738 0.754

Still not sure what size?

Our team can answer all of your questions about sizing. To learn more contact customer service.

 

Call Us+61 (3) 9007 0507

hello@lucyfolk.com

Looking for something bespoke?

Lucy Folk offers a unique customisation service on selected items. To discover more or schedule a bespoke consultation contact us.

 

bespoke@lucyfolk.com

Sizing varies between our items, so we recommend using the graph below to determine your ideal size and comparing these measurements to similar item that you already own. Additional style and fit details are included in the product page ”Size & Fit” tab.

All measurements below are taken of the item lying flat.

Global Size Conversion Chart

Size XS S M L XL
US 2 4 6 8 10
UK 6 8 10 12 14
IT 38 40 42 44 46
FR 34 36 38 40 42
EU 38 40 42 44 46
AU 6 8 10 12 14
RU 40 42 44 46 48
JP 5 7 9 11 13

Still not sure what size?

Our team can answer all of your questions about sizing. To learn more contact customer service.

 

Call Us+61 (3) 9007 0507

hello@lucyfolk.com

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